April 09, 2015 // 3:00pm — 5:00pm
In high-income countries, as many as 10 to 15 percent of women experience depression, anxiety, or other non-psychotic mental health challenges during pregnancy or the year after giving birth. In developing countries, the chances rise to 16 percent of pregnant women and 20 percent of post-natal women, according to Jane Fisher, professor of women’s health at Monash University in Melbourne, Australia.
March 31, 2015 // 3:00pm — 5:00pm
The state of maternal health in South Asia is difficult to assess. Although rates of maternal mortality are declining between 2 and 2.5 percent a year overall, the region’s massive population – one fifth of the world and over 1 billion people in India alone – means it still accounts for one out of three maternal deaths.
March 25, 2015 // 12:00pm — 2:00pm
In contrast to the common narrative of small-island states being among the most vulnerable to climate change, their growing experience in climate-compatible development, disaster prevention, and coordinating information and aid in new ways may be a valuable asset, said panelists at the Wilson Center on March 25.
March 24, 2015 // 12:00pm — 2:00pm
On March 24, the DC Environmental Film Festival comes to the Wilson Center for the Washington, DC, premieres of two new short documentaries from ECSP, “Broken Landscape” and “Paving the Way.” Filmmaker and ECSP Multimedia Producer Sean Peoples will describe his journey from the eroded gullies of Ethiopia to the rat-hole mines of northeastern India during a panel discussion led by the Wilson Center’s Roger-Mark De Souza, with observations from Sierra Club's Kim Lovell and World Resources Institute's Ferzina Banaji.
March 23, 2015 // 9:00am — 4:30pm
The world is about to hit a “turning point” in maternal and newborn health, said Laura Laski, chief of the sexual and reproductive health at UNFPA, at the Wilson Center on March 23. “In terms of strengthening the new health system for achieving the MDGS or any other goals, we have to focus on the human resources for health.” In particular, midwives.
March 18, 2015 // 3:00pm — 5:00pm
The proposed Sustainable Development Goals (SDGs), being developed by the world community under the auspices of the UN, provide benchmarks for eradicating poverty, protecting the environment, and empowering people and communities. Join us as speakers from USAID, the World Resources Institute, and George Mason University discuss the current state of the SDGs and the challenges and opportunities for comprehensively pursuing the sustainable development goals.
March 12, 2015 // 2:40pm — 4:00pm
Under the Dome is a powerful and personal documentary on China’s air pollution by former CCTV reporter Chai Jing. Premiering on China’s Internet on the eve of nationwide political meetings, Under the Dome exceeded 200 million views in under a week and sparked a historic social media discussion. The film was initially lauded by China’s media and new Environmental Minister, but has since been removed from Chinese video sites such as Youku and Tencent. Watch the discussion or read the summary here!
March 02, 2015 // 3:00pm — 4:30pm
“When we talk about the developing world, the idea of resilience and the idea of the ability to either withstand or recover from shocks often has to do with the way people are able to manage their natural assets,” said Cynthia Brady, senior conflict adviser at USAID’s Office of Conflict Management and Mitigation, at the Wilson Center on March 2.
February 12, 2015 // 9:00am — 10:30am
Experts expect the upcoming UN climate change summit will be the best chance to achieve a binding, universal agreement to limit carbon emissions. But the conference is not getting the attention it deserves from policymakers and the public, given the stakes, said Nick Mabey, founding director and chief executive of the UK-based environmental NGO E3G at the Wilson Center on February 12.
February 06, 2015 // 9:00am — 11:00am
The first amendments to China's Food Safety Law are likely to pass this year. To increase the efficiency, safety and sustainability of the country's food supply chains, especially meat, the Chinese government and industries also have expanded partnerships with international organizations.