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China’s Quest for Safe + Secure Food: Boon for U.S. Business?

Lester Brown (Earth Policy Institute) will talk about rapid shifts in food production and consumption in China that are threatening the country’s food security and changing global food markets. Amy Celico (Albright Stonebridge Group) will discuss how the gaps in oversight of food producers and growing water and soil contamination are opening up new opportunities for U.S.-China business and policy collaboration.

Date & Time

Tuesday
Sep. 30, 2014
9:00am – 11:00am ET

Location

6th Floor, Woodrow Wilson Center
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Overview

China is facing a serious food dilemma. Despite being one of the largest grain producers in the world, over the past decade the country has become a leading grain importer. Indeed, the rising demand for meat and resource constraints are pushing China to invest into food companies and arable land overseas. At the same time, China’s food security continues to be haunted by food safety scandals—from melamine-laced milk and spoiled meat to cadmium-contaminated rice. These issues may, however, provide opportunities for U.S.-China collaboration in improving food industry safety.  
 
On the 20th Anniversary of his groundbreaking Who Will Feed China book, CEF has invited Lester Brown (Earth Policy Institute) to talk about rapid shifts in food production and consumption in China that are threatening the country’s food security and changing global food markets. Amy Celico (Albright Stonebridge Group) will discuss how the gaps in oversight of food producers and growing water and soil contamination are opening up new opportunities for U.S.-China business and policy collaboration.

(Photo: Rizhao Daily)

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Hosted By

China Environment Forum

Since 1997, the China Environment Forum's mission has been to forge US-China cooperation on energy, environment, and sustainable development challenges. We play a unique nonpartisan role in creating multi-stakeholder dialogues around these issues.  Read more

Global Risk and Resilience Program

The Global Risk and Resilience Program (GRRP) seeks to support the development of inclusive, resilient networks in local communities facing global change. By providing a platform for sharing lessons, mapping knowledge, and linking people and ideas, GRRP and its affiliated programs empower policymakers, practitioners, and community members to participate in the global dialogue on sustainability and resilience. Empowered communities are better able to develop flexible, diverse, and equitable networks of resilience that can improve their health, preserve their natural resources, and build peace between people in a changing world.  Read more

Kissinger Institute on China and the United States

The Kissinger Institute works to ensure that China policy serves American long-term interests and is founded in understanding of historical and cultural factors in bilateral relations and in accurate assessment of the aspirations of China’s government and people.  Read more

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